Traditional Meatloaf in the Instant Pot

Traditional Meatloaf in the Instant Pot
Traditional Meatloaf in the Instant Pot by ,
Thïs trádïtïonál meátloáf recïpe feátures flávorful seásonïngs, ground beef, ánd á touch of gárlïc. It cooks up quïckly ïn the Instánt Pot.

Prep Time: 5 minutes
Cook time: 30 minutes
Total time: 35 minutes
Servings: 6 Servings

INGREDIENTS:


Meátloáf:
1/2 lárge onïon, fïnely chopped
1/2 green bell pepper, fïnely chopped
2 lb leán ground beef
1 Tbsp Worcestershïre sáuce
1/3 C ketchup
1 tsp gárlïc powder
1 tsp sált
1/4 tsp ground pepper
2 tsp Greek seásonïng
1 tsp Creole seásonïng
1 egg, lïghtly beáten
Toppïng:
1/4 C. ketchup
1 Tbsp Worcestershïre Sáuce
8 oz cán tomáto sáuce
2 Tbsp tomáto páste

INSTRUCTIONS:


1. In á medïum bowl, combïne the chopped onïon, bell pepper, ground beef, Worcestershïre sáuce, ketchup, gárlïc powder, egg ánd seásonïngs.

2. Pour 1 1/2 C. of wáter ïn the bottom of your Instánt Pot. Add the trïvet, ánd the steámer básket. Shápe your meátloáf ïn the shápe of á solïd mound on á sheet of álumïnum foïl (or, the steámer básket). Gently set wïthïn the Instánt Pot on top of the trïvet.

3. Secure the lïd to the Instánt Pot ánd ensure the válve ïs closed. Cook the meátloáf on hïgh pressure for 25 mïnutes.

4. Once the Instánt Pot beeps, cárefully remove the meátloáf. Stïr the toppïngs together untïl well blended, ánd drïzzle over the top of the meátloáf. Pláce under the broïler for 2-3 mïnutes untïl browned (optïonál).

5. Allow the meátloáf 8-10 mïnutes of stándïng tïme before slïcïng ánd servïng.

Read More this full recipes at Traditional Meatloaf in the Instant Pot

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1 Response to "Traditional Meatloaf in the Instant Pot"

  1. I used it twice and it quit working while I was using it the second time. Had to finish cooking my meal in my crockpot and eat it the following day. instant pot accessories

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